Vine, Vineyard, Vinous, Withy.] 1. when fermented; a beverage or liquor prepared from grapes by squeezing out their juice, and (usually) allowing it to ferment. vin; all from the Latin); akin to Gr. The expressed juice of grapes, esp. Milton. ⇒ Wine is essentially a dilute solution of ethyl alcohol, containing also certain small quantities of ethers and ethereal salts which give character and bouquet. A liquor or beverage prepared from the juice of any fruit or plant by a process similar to that for grape wine; as, currant wine; gooseberry wine; palm wine. According to their color, strength, taste, etc., wines are called red, white, spirituous, dry, light, still, etc. Bacchus, that first from out the purple grape Crushed the sweet poison of misused wine. Noah awoke from his wine. 24. Birch wine, Cape wine, etc. See Tartaric acid, under Tartaric. — Wine biscuit, a kind of sweet biscuit served with wine. — To have drunk wine of ape ∨ wine ape, to be so drunk as to be foolish. [Colloq.] — Wine apple Bot., a large red apple, with firm flesh and a rich, vinous flavor. –> — Wine bag, a wine skin. — Wine cooler, a vessel of porous earthenware used to cool wine by the evaporation of water; also, a stand for wine bottles, containing ice. <-- (1980's) a drink composed of approximately equal parts of wine and some carbonated beverage (soda). -- Wine cellar, a cellar adapted or used for storing wine. --> — Wine fly Zool., small two-winged fly of the genus Piophila, whose larva lives in wine, cider, and other fermented liquors.
See under Birch, Cape, etc. Also called California cooler. — Wine of opium Pharm., a solution of opium in aromatized sherry wine, having the same strength as ordinary laudanum; — also Sydenham’s laudanum. — Wine measure, the measure by which wines and other spirits are sold, smaller than beer measure. — Wine skin, a bottle or bag of skin, used, in various countries, for carrying wine. — Wine cask, a cask for holding wine, or which holds, or has held, wine.
— Wine grower, one who cultivates a vineyard and makes wine. (b) A place where wine is served at the bar, or at tables; a dramshop. — Wine press, a machine or apparatus in which grapes are pressed to extract their juice. (a) A vault where wine is stored. — Wine whey, whey made from milk coagulated by the use of wine. — Wine merchant, a merchant who deals in wines. — Wine stone, a kind of crust deposited in wine casks.
— Wine vinegar, vinegar made from wine. Current Understanding and Conceptualizations of Mental Disorders The field of psychiatry has made significant progress in understanding mental disorders, recognizing that they often have a neurobiological basis. This understanding has been facilitated by advances in neuroscience, which have shed light on the complex interactions between brain structures, genetics, and the symptoms of mental disorders. If you loved this article and you would like to collect more info with regards to ร้านไวน์สาทร kindly visit our page. This issue carries significant implications for clinical approaches, available treatments, and even insurance coverage.